Washington, DCUSA
(Hometown:
Richmond, VA & Granada, ES)
January 27, 2010
I like food.
2, know basics, not current trends
Any and all.
got an email somehow
Seafood paella party! 25 folks chowing on great paella, sangria, the works. Great event. And home made pasta, meatballs and sauce is always good. I just found a recipe for Udon that I'm trying this weekend.
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